Cloudburst Recipe

Recipe Info

Recipe Image

Cloudburst

by on
Extract
5.5 Gallon(s)
6 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 30L - UK, Carapils - Dextrine Malt - US, Liquid Malt Extract - Pilsen - US, Chinook Hops, Cascade Hops, Citra Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

2% - Crystal 30L - UK
0.25
34
30
Steep
5% - Carapils - Dextrine Malt - US
0.5
33
1
Steep
93% - Liquid Malt Extract - Pilsen - US
10
35
2
Extract

Hops

Chinook
0.25
Pellet
Boil
60 min(s)
11.8
8.8
Cascade
0.5
Pellet
Boil
2 min(s)
5.8
0.7
Citra
1
Pellet
Boil
2 min(s)
12
3.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
5.8
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0
Citra
3
Pellet
DryHop
0 day(s)
12
0.0
Citra
0.25
Pellet
Boil
20 min(s)
12
5.4

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cloudburst
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.020 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 225 per 12oz Calories
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