English Porter Recipe - Scarbantia troger

Recipe Info

Recipe Image

Scarbantia troger

by on
All Grain
20 Liter(s)
23 Liter(s)
60 min
50%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: CaraMunich III - DE, CaraBohemian - DE, Chocolate Malt - US, Munich - Light 10L - US, Sorachi Ace Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

7% - CaraMunich III - DE
0.4
34
57
Mash
6% - CaraBohemian - DE
0.35
33
75
Mash
2% - Chocolate Malt - US
0.1
34
350
Mash
85% - Munich - Light 10L - US
5
35
12
Mash

Hops

Sorachi Ace
10
Pellet
Boil
60 min(s)
12
16.3
Sorachi Ace
15
Pellet
Boil
10 min(s)
12
8.9

Yeast

Fermentis Safale S-04
75%
Fermentis Safale S-04
75%

Other Stuff

Irish Moss
0.001
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Scarbantia troger
English Porter
  • 20.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.011 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 25.2° SRM Color
  • 50% Efficiency
  • 4.1% ABV Alcohol
  • 140 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

2024 DSS British porter

English Porter
by Icecreamvillain 3/5/2024 2:40:58 AM

Ticket Porter

English Porter
by AndyB 2/22/2024 3:27:20 AM

Schwarzbier

Schwarzbier
by Greg03 2/14/2024 9:14:00 AM

Peanut Porter

English Porter
by Cheapskate 2/8/2024 2:15:19 AM
© 2024 by brewgr.com. All Rights Reserved.