American Pale Ale Recipe - Amarillo Pale Ale

Recipe Info

Recipe Image

Amarillo Pale Ale

by on
All Grain
1.5 Gallon(s)
2 Gallon(s)
60 min
67%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bonlander Munich - US, Caramel/Crystal 20 - US, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

81% - 2-Row - US
2.75
37
1
Mash
15% - Bonlander Munich - US
0.5
36
10
Mash
4% - Caramel/Crystal 20 - US
0.125
35
20
Mash

Hops

Centennial
0.125
Pellet
Boil
60 min(s)
10.5
15.8
Amarillo
1
Pellet
Boil
5 min(s)
9
21.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

BIAB Single
Decoction
152
60 min

Special Instructions

1.
Mash 2.5 gal (RO 3gr Gypsum 3gr Calcium Chloride) PH 5.51
2.
Strike Water 158F
3.
2.3 grams table (cane) sugar per 12 oz bottle condition

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo Pale Ale
American Pale Ale
  • 1.50 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 5.6° SRM Color
  • 67% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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