Pre-Prohibition Porter Recipe - Huachuca Pale Ale v5

{"RecipeId":55250,"RecipeTypeId":10,"OriginalRecipeId":54706,"UnitType":"s","IbuFormula":"t","CreatedBy":112998,"Name":"Huachuca Pale Ale v5","Description":"Light summer beer..clean and crisp","ImageUrlRoot":null,"StyleId":"27A-G","StyleName":"Pre-Prohibition Porter","BatchSize":1,"BoilSize":1.7,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1529778538413)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0672375,"Fg":1.016809375,"Srm":2.7651001554424655,"Ibu":40.04147440977426,"BgGu":0.59552295087970586,"Abv":6.5052281249999995,"Calories":228,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"290057","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"0.25","Ppg":"37","L":"1","Use":"Mash","Id":"290058","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.2","Ppg":"32","L":"1","Use":"Mash","Id":"293779","IngId":"94","Name":"Flaked Rice - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.15","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"10.9","Ibu":"26.6129311625939","Id":"311548","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"1"},{"Amt":"0.15","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"13.4285432471804","Id":"311549","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"81173","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.25","Unit":"tsp","Use":"Boil","Id":"56433","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"93399","Rank":"1","Text":"10.8 cups of water to 162 degrees. Mash in and hold temperature at 150f for 90 minutes"},{"Id":"93400","Rank":"2","Text":"Sparge out 1 gallon of water at 170 f"},{"Id":"93401","Rank":"3","Text":"Rolling boil for 60 minutes with hop additions as noted"},{"Id":"93402","Rank":"4","Text":"Add Light DME if necessary to boil if OG is low..water if high."}]}