Strong Scotch Ale Recipe - Texas Highlander

Recipe Info

Recipe Image

Texas Highlander

by on
All Grain
6.5 Gallon(s)
7 Gallon(s)
60 min
50%
Comments  Brew Sessions (0)
A Texas Scottish wee heavy. The only one.

Fermentables

% lb fermentable ppg   L   usage  
56% 10.5 Golden Promise - UK 37
Mash
5% 0.875 Munich - 60L - US 33
60°
Mash
5% 1 Victory Malt - US 34
28°
Mash
20% 3.75 Maris Otter Pale - UK 38
Mash
2% 0.375 Pale Chocolate - UK 32
200°
Mash
2% 0.375 Chocolate Rye Malt - DE 34
250°
Mash
5% 1 Carafoam - DE 34
Mash
3% 0.625 Extra Dark Crystal 160L - UK 33
160°
Mash
1% 0.25 Acidulated Malt - DE 27
Mash
18.75 lb

Hops

oz variety type usage time AA   IBU  
0.7 East Kent Goldings Pellet Boil 15 minutes 5.5 5.5
0.7 Bullion Pellet Boil 60 minutes 10.0 20.0
1.4 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast Irish Ale 1084 75%
 

Other Stuff

amount unit name usage
0.5 tsp Yeast Nutrient Boil
1 tsp Irish Moss Boil
0.5 tsp Gypsum Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Texas Highlander
Strong Scotch Ale
6.50 Gallons Liters
7.00 Gallons Liters  @  60  min
1.052
1.013
25.3° SRM
50%
25.5 IBU (tinseth)
0.49
5.1% ABV
175 per 12oz
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