Weissbier Recipe - Bavarian Hefeweizen Batch 1

{"RecipeId":55039,"RecipeTypeId":10,"OriginalRecipeId":35631,"UnitType":"s","IbuFormula":"t","CreatedBy":116112,"Name":"Bavarian Hefeweizen Batch 1","Description":"This is my first batch following a recipe from this site. The start base of this recipe is not bad, taste and balance is there but it is a bit too water-ish for my taste profile. I am planing to do another batch and change the formula to increase the taste. \n\nStored in green bottle","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1529201505453)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052575,"Fg":1.0136695,"Srm":2.3202044375193447,"Ibu":16.712696248398551,"BgGu":0.3178829528939332,"Abv":5.0188095,"Calories":176,"AverageRating":2,"TastingNoteCount":2,"Fermentables":[{"Per":"58","Amt":"5.5","Ppg":"39","L":"1","Use":"Mash","Id":"288983","IngId":"150","Name":"Wheat - US","CustomName":"","Rank":"1"},{"Per":"42","Amt":"4","Ppg":"34","L":"1","Use":"Mash","Id":"288984","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"16.7126962483986","Id":"310375","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.74","Id":"80837","IngId":"176","Name":"White Labs Hefeweizen Ale WLP300","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"93046","Rank":"1","Text":"Fermentation: stored 4 days in room at 53F then 6 days at 64F"}]}