American Amber Ale Recipe - Amber 2 test
American Amber Ale
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Amber 2 test
by Urbanbrewer 6/15/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Caramel/Crystal 60 - US, Caramel/Crystal 75 - US, Northern Brewer Hops, Willamette Hops, White Labs California Ale WLP001 Homebrew Yeast.
Amber 2 .
11% - Caramel/Crystal 60 - US
11% - Caramel/Crystal 75 - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Amber 2 test
American Amber Ale
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.016
FG
30.6 IBU (tinseth)
Bitterness
0.59
BG:GU
15.8 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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