Strong Bitter Recipe - ESBeullers day off

Recipe Info

Recipe Image

ESBeullers day off

by on
All Grain
10 Gallon(s)
11 Gallon(s)
75 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 10 - US, Flaked Barley - US, Brown Malt - UK, East Kent Goldings Hops, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

84% - Maris Otter Pale - UK
18
38
3
Mash
9% - Caramel/Crystal 10 - US
2
35
10
Mash
5% - Flaked Barley - US
1
32
2
Mash
2% - Brown Malt - UK
0.5
33
65
Mash

Hops

East Kent Goldings
2
Pellet
Boil
60 min(s)
5.5
19.1
East Kent Goldings
2
Pellet
Boil
30 min(s)
5.5
14.7
East Kent Goldings
1
Pellet
FlameOut
0 min(s)
5.5
0.0

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ESBeullers day off
Strong Bitter
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 33.7 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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