Irish Red Ale Recipe - DOLA IRISH RED ALE 2

Recipe Info

Recipe Image

DOLA IRISH RED ALE 2

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Vienna - US, Melanoidin Malt - US, CaraAroma - DE, CaraMunich II - DE, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from DOLA IRISH RED ALE.

Fermentables

46% - Pilsen - UK
2.5
36
1
Mash
37% - Vienna - US
2
36
4
Mash
4% - Melanoidin Malt - US
0.2
37
20
Mash
8% - CaraAroma - DE
0.45
35
130
Mash
6% - CaraMunich II - DE
0.3
34
46
Mash

Hops

Goldings
35
Pellet
Boil
60 min(s)
5
21.6
Goldings
12
Pellet
Boil
10 min(s)
5
2.7
Goldings
60
Pellet
DryHop
5 day(s)
5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
MOSTURA A 68 GRAUS POR 90 MIN
2.
FERVURA POR 60 MIN
3.
PRIMEIRA LUPULAGEM 35G MIN 60
4.
SEGUNDA LUPULAGEM 15G MIN 10
5.
DRY HOP 60G

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DOLA IRISH RED ALE 2
Irish Red Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 24.3 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 17.7° SRM Color
  • 65% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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