American Pale Ale Recipe - Third ones a charm

Recipe Info

Recipe Image

Third ones a charm

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
2g (0.59tsp) CaCl2 3g (0.5tsp) NaCl 1.050 OG

Fermentables

73% - 2-Row - US
8
37
1
Mash
9% - Wheat Malt - DE
1
37
2
Mash
9% - Crystal 40L - CA
1
34
40
Mash
9% - CaraMunich II - DE
1
34
46
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
15
25.7
Columbus
0.5
Pellet
Boil
5 min(s)
15
5.1
Citra
1
Pellet
Boil
5 min(s)
12
8.2
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Columbus
1
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Third ones a charm
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 39.0 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 10.7° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 169 per 12oz Calories
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