Russian Imperial Stout Recipe - Russian Collusion

Recipe Info

Recipe Image

Russian Collusion

by on
All Grain
6 Gallon(s)
8.5 Gallon(s)
90 min
81%
Comments  Brew Sessions (0)
All Grain Russian Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Chocolate - UK, Roasted Barley - UK, Black Patent Malt - UK, Cane Sugar - US, Molasses - US, Target Hops, White Labs British Ale WLP005 Homebrew Yeast.

This recipe was cloned from Russian Collusion.

Fermentables

% lb fermentable ppg   L   usage  
85% 17 Maris Otter Pale - UK 38
Mash
4% 0.75 Crystal 60L - UK 34
60°
Mash
3% 0.63 Chocolate - UK 34
350°
Mash
1% 0.19 Roasted Barley - UK 29
500°
Mash
1% 0.19 Black Patent Malt - UK 25
500°
Mash
5% 1 Cane Sugar - US 46
Late
2% 0.33 Molasses - US 36
80°
Late
20.09 lb

Hops

oz variety type usage time AA   IBU  
1.5 Target Pellet Boil 60 minutes 12.5 36.4
2 Target Pellet Boil 30 minutes 12.5 37.3
2 Target Pellet Boil 5 minutes 11.0 8.5
5.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs British Ale WLP005 74%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Russian Collusion
Russian Imperial Stout
6.00 Gallons Liters
8.50 Gallons Liters  @  90  min
1.105
1.027
33.7° SRM
81%
82.1 IBU (tinseth)
0.79
10.0% ABV
372 per 12oz
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