This recipe has been brewed 1 time(s)
Brew Session: portside pilsner
3taps
6/3/2018 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
fermented at 50 deg. for 23 days then cold crashed at 34 deg. for 24 hours.
Recipe Facts
portside pilsner
Czech Premium Pale Lager
- 5.00 Gallons Liters Batch Size
- 3.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.050 OG
- 1.014 FG
- 44.0 IBU (tinseth) Bitterness
- 0.88 BG:GU
- 9.4° SRM Color
- 75% Efficiency
- 4.7% ABV Alcohol
- 167 per 12oz Calories
