fruitee Recipe

Recipe Info

Recipe Image

fruitee

by on
All Grain
22 Liter(s)
22 Liter(s)
20 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, Wheat - US, Soft Candi Sugar - Blond - US, Sorachi Ace Hops, Cascade Hops, Polaris Hops, White Labs California Ale WLP001 Homebrew Yeast, Wyeast Irish Ale 1084 Homebrew Yeast, Vanilla Bean.

Fermentables

78% - Caramel/Crystal 10 - US
6
35
10
Mash
13% - Wheat - US
1
39
1
Mash
9% - Soft Candi Sugar - Blond - US
0.7
38
5
Late

Hops

Sorachi Ace
85
Pellet
Boil
20 min(s)
13
58.5
Sorachi Ace
65
Pellet
Boil
3 min(s)
13
9.2
Cascade
50
Pellet
Boil
20 min(s)
5.8
15.3
Cascade
50
Pellet
Boil
5 min(s)
5.8
5.1
Polaris
25
Pellet
Boil
10 min(s)
21.3
16.9

Yeast

White Labs California Ale WLP001
70%
Wyeast Irish Ale 1084
75%

Other Stuff

Vanilla Bean
0.5
each
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

fruitee
  • 22.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 20  min Boil Time
  • 1.081 OG
  • 1.022 FG
  • 104.9 IBU (tinseth) Bitterness
  • 1.30 BG:GU
  • 13.5° SRM Color
  • 75% Efficiency
  • 7.6% ABV Alcohol
  • 280 per 12oz Calories
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