Wee Heavy Recipe - Strong Scoth Ale Split batch
Wee Heavy
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Strong Scoth Ale Split batch
by Argie86 on 5/31/2018
All Grain
11 Liter(s)
18 Liter(s)
60 min
79%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - Light 10L - US, Caramel/Crystal 60 - US, Caramel/Crystal 90 - US, Roasted Barley - US, Chocolate - BE, Chinook Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
6% - Munich - Light 10L - US
6% - Caramel/Crystal 60 - US
6% - Caramel/Crystal 90 - US
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Strong Scoth Ale Split batch
Wee Heavy
-
11.00
Gallons
Liters
Batch Size
-
18.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.075
OG
-
1.023
FG
-
24.0 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
18.5° SRM
Color
-
79%
Efficiency
-
6.6% ABV
Alcohol
-
258 per 12oz
Calories
Clone This Recipe
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