American Amber Ale Recipe - MuggleBrew 7 - FrightStone

Recipe Info

Recipe Image

MuggleBrew 7 - FrightStone

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
75%
WCB Iggy's Red www.brewersfriend.com

Fermentables

76% - Belgian Pale Malt
4.4
30
2
Mash
21% - CaraMunich III
1.2
34
57
Mash
3% - Wheat - BE
0.2
37
2
Mash

Hops

African Queen
10
Pellet
Boil
60 min(s)
12
13.4
Hersbrucker
10
Pellet
Boil
30 min(s)
14.5
12.4
Willamette
25
Pellet
Boil
15 min(s)
5
6.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
2.875
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MuggleBrew 7 - FrightStone
American Amber Ale
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 32.7 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 163 per 12oz Calories
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