American IPA Recipe - Yukos Citra AIPA

Recipe Info

Recipe Image

Yukos Citra AIPA

by on
Extract
5 Gallon(s)
5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Extra Light - US, Dry Malt Extract - Pilsen - US, Caramel/Crystal 10 - US, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

80% - Liquid Malt Extract - Extra Light - US
8
37
2
Extract
10% - Dry Malt Extract - Pilsen - US
1
42
2
Extract
10% - Caramel/Crystal 10 - US
1
35
1
Steep

Hops

Citra
0.5
Pellet
Boil
60 min(s)
14.3
22.5
Citra
0.75
Pellet
Boil
30 min(s)
14.3
25.9
Citra
0.75
Pellet
Boil
5 min(s)
14.3
6.7
Amarillo
0.5
Pellet
FlameOut
0 min(s)
9.5
0.0

Yeast

Wyeast American Ale 1056
75%
Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Yukos Citra AIPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 55.1 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 243 per 12oz Calories
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