Belgian Golden Strong Ale Recipe - Brewers Best Raspberry Golden Ale

Recipe Info

Recipe Image

Brewers Best Raspberry Golden Ale

by on
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Belgian Amber Candi Sugar - BE, Brewer's Gold Hops, Galena Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

67% - Dry Malt Extract - Pilsen - US
1.25
42
2
Extract
33% - Belgian Amber Candi Sugar - BE
0.625
36
75
Late

Hops

Brewer's Gold
0
Pellet
Boil
60 min(s)
7
0.0
Galena
0
Pellet
Boil
5 min(s)
13
0.0

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brewers Best Raspberry Golden Ale
Belgian Golden Strong Ale
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 22.0° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 255 per 12oz Calories
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