Strong Bitter NO SPARGE Recipe
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Strong Bitter NO SPARGE
by Argie86 on 5/24/2018
Recipe Type: All Grain
Batch Size: 5.5 Liter(s)
Boil Size: 9 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Aromatic Malt - UK
, Caramel/Crystal 15 - US, Caramel/Crystal 90 - US, Nugget Hops, Fuggles Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
4% - Caramel/Crystal 15 - US
2% - Caramel/Crystal 90 - US
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
9.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.018
FG
47.0 IBU (tinseth)
Bitterness
0.83
BG:GU
10.3 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
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