oobc Recipe

Recipe Info

Recipe Image

oobc

by on
All Grain
20 Gallon(s)
17.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - Light 10L - US, Special B - BE, Summit Hops, Cascade Hops, Centennial Hops, Wyeast Belgian Ardennes 3522 Homebrew Yeast, Irish Moss.

Fermentables

94% - Pilsner - BE
48
36
2
Mash
4% - Munich - Light 10L - US
2.004
35
10
Mash
2% - Special B - BE
1
30
180
Mash

Hops

Summit
4
Pellet
Boil
60 min(s)
17.5
56.3
Cascade
4
Pellet
Boil
60 min(s)
5.8
18.7
Centennial
4
Pellet
Boil
60 min(s)
10.5
33.8

Yeast

Wyeast Belgian Ardennes 3522
74%

Other Stuff

Irish Moss
4
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

oobc
  • 20.00 Gallons Liters Batch Size
  • 17.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.069 OG
  • 1.018 FG
  • 108.7 IBU (tinseth) Bitterness
  • 1.59 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 234 per 12oz Calories
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