Weissbier Recipe - The Pour House Orange Mango Wheat Beer

{"RecipeId":54068,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":108989,"Name":"The Pour House Orange Mango Wheat Beer","Description":"My Weissbeir base for fruit beers back sweetened with frozen juice concentrate.","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":3,"BoilSize":3.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1526857904047)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0522405,"Fg":1.013060125,"Srm":4.1994435426753371,"Ibu":11.826306264482948,"BgGu":0.22638195010543483,"Abv":5.0542683749999995,"Calories":174,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"55","Amt":"3","Ppg":"40","L":"2","Use":"Mash","Id":"283236","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"1"},{"Per":"37","Amt":"2","Ppg":"38","L":"1","Use":"Mash","Id":"283237","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.25","Ppg":"35","L":"20","Use":"Mash","Id":"283238","IngId":"26","Name":"Munich - Dark 20L - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.156","Ppg":"27","L":"3","Use":"Mash","Id":"285138","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.4233","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"11.8263062644829","Id":"303981","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"7","Ibu":"0","Id":"304009","IngId":"86","Name":"Motueka ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"79237","IngId":"165","Name":"White Labs Dry English ale WLP007","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Bottle","Id":"55136","IngId":"8686","Name":"Frozen Mango Orange Juice Concentrate - 12 oz can","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"133","Time":"20","Id":"39719","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"153","Time":"60","Id":"39720","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"167","Time":"15","Id":"39721","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"3"}],"Steps":[{"Id":"91228","Rank":"1","Text":"0.3 g/gal Potassium Metabisulfite (.75 g) \u0026 0.7 g/gal Potassium Sorbate (1.75 g) to kill yeast @ end of fermentation."}]}