American IPA Recipe - Fresh Squeezed Citra Juice

Recipe Info

Recipe Image

Fresh Squeezed Citra Juice

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red X Malt, Flaked Oats - US, Lactose - Milk Sugar - US, Citra Hops, Imperial A38 Juicy Homebrew Yeast, Whirfloc Tablet, Gelatin.

This recipe was cloned from Citra Slayer - India Pale Ale.

Fermentables

17% - 2-Row - US
2
37
1
Mash
67% - Red X Malt
8
36
11
Mash
8% - Flaked Oats - US
1
37
1
Mash
8% - Lactose - Milk Sugar - US
1
41
1
Late

Hops

Citra
1
Pellet
Boil
60 min(s)
12
38.8
Citra
0.5
Pellet
Boil
30 min(s)
12
14.9
Citra
0.5
Pellet
Boil
15 min(s)
12
9.6
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Imperial A38 Juicy
75%

Other Stuff

Whirfloc Tablet
1
each
Boil
Gelatin
0.5
tsp
Secondary

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fresh Squeezed Citra Juice
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 63.3 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 11.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 231 per 12oz Calories
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