Double IPA Recipe - ID - 12 NEIPA w Citra

Recipe Info

Recipe Image

ID - 12 NEIPA w Citra

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Golden Naked Oats - UK, White Wheat - US, Maltodextrin - US, Rice Hulls - US, Citra Hops, Juice Homebrew Yeast.

Fermentables

54% - 2-Row - US
10
37
1
Mash
22% - Flaked Oats - US
4
37
1
Mash
11% - Golden Naked Oats - UK
2
33
10
Mash
5% - White Wheat - US
1
40
2
Mash
3% - Maltodextrin - US
0.5
39
0
Late
5% - Rice Hulls - US
1
0
0
Mash

Hops

Citra
0.8
Pellet
FirstWort
60 min(s)
12.3
24.0
Citra
5
Pellet
DryHop
10 day(s)
12.3
0.0
Citra
10
Pellet
DryHop
4 day(s)
12.3
0.0

Yeast

Juice
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
add 1 tsp Gypsum and .5 tsp CaCl
2.
6/1 - add rice hulls, near stuck mash

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ID - 12 NEIPA w Citra
Double IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.022 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 309 per 12oz Calories
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