American Pale Ale Recipe - Cascade 11 gallon APA II

Recipe Info

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Cascade 11 gallon APA II

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All Grain
11 Gallon(s)
12 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE , Caramel/Crystal 40 - US, CaraMunich - BE, Carapils - Dextrine Malt - US, Melanoidin Malt - US, White Wheat - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Campden tablet, Yeast Nutrient, Whirliflock tablet 10 min boil.

This recipe was cloned from 11 Gal Mosaic APA II.

Fermentables

% lb fermentable ppg   L   usage  
71% 15 2-Row - US 37
Mash
5% 1 Acidulated Malt - DE 27
Mash
5% 1 Caramel/Crystal 40 - US 35
40°
Mash
5% 1 CaraMunich - BE 34
60°
Mash
5% 1 Carapils - Dextrine Malt - US 33
Mash
5% 1 Melanoidin Malt - US 37
20°
Mash
5% 1 White Wheat - US 40
Mash
21 lb

Hops

oz variety type usage time AA   IBU  
4 Cascade Pellet Boil 12 minutes 5.8 16.5
4 Cascade Pellet Boil 8 minutes 5.8 11.9
4 Cascade Pellet Boil 4 minutes 5.8 6.4
2 Cascade Pellet Flame Out 0 minutes 5.8 0.0
2 Cascade Pellet Dry Hop 7 days 5.8 0.0
16 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 77%
 

Other Stuff

amount unit name usage
2 each Campden tablet Mash
1 tbsp Yeast Nutrient Boil
2 each Whirliflock tablet 10 min boil Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Cascade 11 gallon APA II
American Pale Ale
11.00 Gallons Liters
12.00 Gallons Liters  @  60  min
1.052
1.012
8.7° SRM
75%
34.8 IBU (tinseth)
0.67
5.2% ABV
173 per 12oz
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