Wee Heavy Recipe - Raisin hell

Recipe Info

Recipe Image

Raisin hell

by on
All Grain
22 Liter(s)
28 Liter(s)
60 min
74%
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield Brown, Coopers Schooner Malt, Gladfield Toffee Malt, Gladfield Chocolate Malt, Columbus Hops, Hersbrucker Hops, Fermentis Safale S-04 Homebrew Yeast, Raisins.

This recipe was cloned from COMP STOUT.

Fermentables

6% - Gladfield Brown
0.4
28
84
Mash
86% - Coopers Schooner Malt
6
34
3
Mash
7% - Gladfield Toffee Malt
0.5
36
7
Mash
1% - Gladfield Chocolate Malt
0.1
25
490
Mash

Hops

Columbus
15
Pellet
Boil
60 min(s)
16.6
24.8
Hersbrucker
20
Pellet
Boil
60 min(s)
4.5
9.0

Yeast

Fermentis Safale S-04
70%

Other Stuff

Raisins
0.25
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
To be entered in as english porter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Raisin hell
Wee Heavy
  • 22.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.020 FG
  • 33.8 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 18.8° SRM Color
  • 74% Efficiency
  • 6.0% ABV Alcohol
  • 226 per 12oz Calories
Clone This Recipe

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