American IPA Recipe - Clear Out the Feeezer IPA

Recipe Info

Recipe Image

Clear Out the Feeezer IPA

by on
All Grain
11 Gallon(s)
14 Gallon(s)
75 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Maris Otter Pale - UK, Munich - Light 10L - US, Aromatic Malt - US, Carapils - Dextrine Malt - US, Caramel/Crystal 10 - US, Caramel/Crystal 40 - US, Rice Hulls - US, Nugget Hops, Columbus Hops, Comet Hops, Mt. Hood Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet (10 mins left).

This recipe was cloned from Clone Of Citra Session.

Fermentables

% lb fermentable ppg   L   usage  
41% 7.8 Pale 2-Row - US 37
Mash
19% 3.6 Maris Otter Pale - UK 38
Mash
11% 2 Munich - Light 10L - US 35
10°
Mash
8% 1.5 Aromatic Malt - US 35
20°
Mash
5% 1 Carapils - Dextrine Malt - US 33
Mash
5% 1 Caramel/Crystal 10 - US 35
10°
Mash
5% 1 Caramel/Crystal 40 - US 35
40°
Mash
5% 1 Rice Hulls - US 0
Mash
18.9 lb

Hops

oz variety type usage time AA   IBU  
1 Nugget Leaf First Wort 75 minutes 13.3 23.6
2 Columbus Leaf Boil 10 minutes 15.0 18.5
1 Comet Leaf Boil 10 minutes 9.5 5.8
2 Columbus Leaf Boil 5 minutes 15.0 10.1
2 Mt. Hood Leaf Boil 5 minutes 6.0 4.1
1 Columbus Leaf Flame Out 0 minutes 15.0 0.0
1 Comet Leaf Flame Out 0 minutes 9.5 0.0
1.5 Chinook Pellet Flame Out 0 minutes 13.0 0.0
1 Nugget Pellet Flame Out 0 minutes 13.3 0.0
12.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 each Whirlfloc Tablet (10 mins left) Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Clear Out the Feeezer IPA
American IPA
11.00 Gallons Liters
14.00 Gallons Liters  @  75  min
1.041
1.008
7.7° SRM
70%
62.1 IBU (tinseth)
1.50
4.3% ABV
135 per 12oz
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