American IPA Recipe - Funkmasterwoofs MC Squared

Recipe Info

Recipe Image

Funkmasterwoofs MC Squared

by on
All Grain
23 Liter(s)
30.6781 Liter(s)
60 min
60%
Aim of this brew is to create a lower strength, crisp and clean American style IPA with a mid level citrus punch for summer. Magnum chosen for the bittering hop rather than Target (although this might be tried in another batch). As 8% torrified wheat is added, a decent head retention should result

This recipe was cloned from American IPA with Citra and Centennial.

Fermentables

85% - Maris Otter Pale - UK
4.5
38
3
Mash
4% - Cara Malt - UK
0.2
35
17
Mash
8% - Torrified Wheat - US
0.4
36
2
Mash
4% - Crystal 50L - UK
0.2
34
50
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
11
25.8
Centennial
20
Pellet
Boil
20 min(s)
9.3
13.2
Citra
20
Leaf
Boil
10 min(s)
12.6
9.7
Centennial
15
Pellet
Boil
5 min(s)
9.3
3.3
Citra
15
Leaf
Boil
5 min(s)
12.6
4.0
Centennial
10
Pellet
FlameOut
0 min(s)
9.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0
each
Mash

Mash Steps

60 mins step starting 72DegC
Decoction
65
30 min
30 mins step >68DegC
Decoction
68
30 min

Special Instructions

1.
Strike temperature of 67 degC with the initial mash temp at 60-65degC
2.
Aim is for second 30 mins mash at >68 degC

Tasting Notes (1)

Funkmasterwoof

Tasted on 6/25/2018 by Funkmasterwoof

Notes:

Okay beer - refreshing but a little lacking in depth, body and kicking flavour

Recipe Facts

Funkmasterwoofs MC Squared
American IPA
  • 23.00 Gallons Liters Batch Size
  • 30.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 56.0 IBU (tinseth) Bitterness
  • 1.29 BG:GU
  • 7.3° SRM Color
  • 60% Efficiency
  • 4.5% ABV Alcohol
  • 142 per 12oz Calories
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