Lone Pint Yellow Rose Clone Recipe

Recipe Info

Recipe Image

Lone Pint Yellow Rose Clone

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All Grain
5.5 Gallon(s)
7.35 Gallon(s)
90 min
70%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Mosaic Hops, Wyeast London Ale III 1318 Homebrew Yeast, Whirlfloc.

Fermentables

% lb fermentable ppg   L   usage  
100% 14.5 Pilsner - DE 38
Mash
14.5 lb

Hops

oz variety type usage time AA   IBU  
0.6 Mosaic Pellet Boil 60 minutes 12.7 22.0
1 Mosaic Pellet Boil 20 minutes 12.7 22.2
1.4 Mosaic Pellet Boil 10 minutes 12.7 18.6
2 Mosaic Pellet Flame Out 0 minutes 12.7 0.0
2 Mosaic Pellet Dry Hop 0 days 12.7 0.0
7 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast London Ale III 1318 73%
 

Other Stuff

amount unit name usage
1 each Whirlfloc Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Mash at 150 - 90 minutes
  2. 90 minute boil
  3. Add whirlfloc at 10 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lone Pint Yellow Rose Clone
5.50 Gallons Liters
7.35 Gallons Liters  @  90  min
1.070
1.019
2.9° SRM
70%
62.7 IBU (tinseth)
0.89
6.6% ABV
240 per 12oz
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