Russian Imperial Stout Recipe - Bigger Blacker Dog

Recipe Info

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Bigger Blacker Dog

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
65%
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All Grain Russian Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Rye Malt - DE, Carafa I - DE, Golden Naked Oats - UK, Wheat - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast, Whiskey Barrel Chips.

This recipe was cloned from Big Black Dog.

Fermentables

% lb fermentable ppg   L   usage  
67% 3 2-Row - US 37
Mash
11% 0.5 Chocolate Rye Malt - DE 34
250°
Mash
11% 0.5 Carafa I - DE 32
337°
Mash
6% 0.25 Golden Naked Oats - UK 33
10°
Mash
6% 0.25 Wheat - US 39
Mash
4.5 lb

Hops

oz variety type usage time AA   IBU  
0.7 Nugget Pellet Boil 30 minutes 13.3 82.7
0.7 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
2 oz Whiskey Barrel Chips Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Bigger Blacker Dog
Russian Imperial Stout
1.00 Gallons Liters
1.50 Gallons Liters  @  60  min
1.105
1.020
76.1° SRM
65%
82.7 IBU (tinseth)
0.79
11.0% ABV
371 per 12oz
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