Russian Imperial Stout Recipe - Bigger Blacker Dog

Recipe Info

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Bigger Blacker Dog

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
65%
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All Grain Russian Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Rye Malt - DE, Carafa I - DE, Golden Naked Oats - UK, Wheat - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast, Whiskey Barrel Chips.

This recipe was cloned from Big Black Dog.

Fermentables

% lb fermentable ppg   L   usage  
76% 4 2-Row - US 37
Mash
6% 0.3 Chocolate Rye Malt - DE 34
250°
Mash
10% 0.5 Carafa I - DE 32
337°
Mash
4% 0.2 Golden Naked Oats - UK 33
10°
Mash
5% 0.25 Wheat - US 39
Mash
5.25 lb

Hops

oz variety type usage time AA   IBU  
1 Nugget Pellet Boil 20 minutes 13.3 78.8
1 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
2 oz Whiskey Barrel Chips Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Bigger Blacker Dog
Russian Imperial Stout
1.00 Gallons Liters
1.50 Gallons Liters  @  60  min
1.124
1.024
67.2° SRM
65%
78.8 IBU (tinseth)
0.64
12.9% ABV
447 per 12oz
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