Raspberry Wheat Beer Recipe

Recipe Info

Recipe Image

Raspberry Wheat Beer

by on
All Grain
23 Liter(s)
24.6052 Liter(s)
60 min
77%
WATER https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=XHSRXHH

Fermentables

54% - Lager Malt - UK
2.6
38
2
Mash
46% - Wheat Malt - DE
2.2
37
2
Mash

Hops

Amarillo
17
Pellet
Boil
60 min(s)
7.9
14.8

Yeast

Wyeast American Wheat 1010
81%

Other Stuff

Raspberries
2.5
kg
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Raspberry Wheat Beer
  • 23.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 14.8 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 3.5° SRM Color
  • 77% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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