American Pale Ale Recipe - pale ale

Recipe Info

Recipe Image

pale ale

by on
All Grain
22.8 Liter(s)
31.9 Liter(s)
60 min
82%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 15 - US, Vienna - US, Victory Malt - US, Caramel/Crystal 60 - US, Magnum Hops, Perle Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

78% - 2-Row - US
3.5198
37
2
Mash
8% - Caramel/Crystal 15 - US
0.342
35
15
Mash
8% - Vienna - US
0.342
36
4
Mash
6% - Victory Malt - US
0.2517
34
28
Mash
1% - Caramel/Crystal 60 - US
0.057
36
60
Mash

Hops

Magnum
13
Pellet
Boil
60 min(s)
12
17.4
Perle
3
Pellet
Boil
55 min(s)
8.3
2.7
Perle
21
Pellet
Boil
25 min(s)
8.3
13.5
Fuggles
16.5
Pellet
Boil
10 min(s)
4.8
3.2
Fuggles
16.5
Pellet
Boil
2 min(s)
4.8
0.7

Yeast

Fermentis Safale US-05
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

pale ale
American Pale Ale
  • 22.80 Gallons Liters Batch Size
  • 31.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 6.7° SRM Color
  • 82% Efficiency
  • 5.1% ABV Alcohol
  • 164 per 12oz Calories
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