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Recipe Facts
Trappist Ale
Belgian Pale Ale
- 6.00 Gallons Liters Batch Size
- 7.20 Gallons Liters Boil Size
- 75 min Boil Time
- 1.052 OG
- 1.011 FG
- 23.6 IBU (brewgr) Bitterness
- 0.45 BG:GU
- 8.1° SRM Color
- 83% Efficiency
- 5.3% ABV Alcohol
- 174 per 12oz Calories
