Clone Of Chocolate Coconut Stout Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Clone Of Chocolate Coconut Stout

Azaceta 5/2/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Clone Of Chocolate Coconut Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.019 FG
  • 42.2 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 37.3° SRM Color
  • 68% Efficiency
  • 6.4% ABV Alcohol
  • 236 per 12oz Calories
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