Priness Buttercup 1.0 Recipe

Recipe Info

Recipe Image

Priness Buttercup 1.0

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Centennial Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

89% - 2-Row - US
8.8
37
1
Mash
11% - Caramel/Crystal 40 - US
1.1
35
40
Mash

Hops

Centennial
0.55
Pellet
Boil
60 min(s)
10.5
21.1
Centennial
0.55
Pellet
Boil
30 min(s)
10.5
16.2
Citra
1.1
Pellet
Boil
2 min(s)
12
4.1

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Priness Buttercup 1.0
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 41.3 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 183 per 12oz Calories
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