Test Recipe

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Test

by Svarun on 4/30/2018

from tasting notes

Recipe Type: All Grain

Batch Size: 80 Liter(s)

Boil Size: 100 Liter(s)

Boil Time: 60 min

Efficiency: 75%

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All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Rye - DE, Munich Light - DE, Melanoidin Malt - US, Cara 45L - BE, Table Sugar - Sucrose - US, Summit Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

%	kg	fermentable	ppg	L	usage
62%	10.1	Pilsner - DE	38	1°	Mash
18%	3	Rye - DE	38	3°	Mash
5%	0.8	Munich Light - DE	37	6°	Mash
3%	0.5	Melanoidin Malt - US	37	20°	Mash
6%	1	Cara 45L - BE	34	45°	Mash
6%	1	Table Sugar - Sucrose - US	46	0°	Late
	16.4 kg

Hops

g	variety	type	usage	time	AA	IBU
50	Summit	Pellet	Boil	15 minutes	17.5	13.8
50	Columbus	Pellet	Boil	15 minutes	15.0	11.8
80	Summit	Pellet	Boil	10 minutes	17.5	16.1
100	Summit	Pellet	Boil	5 minutes	17.5	11.0
80	Columbus	Pellet	Boil	10 minutes	15.0	13.8
36 g	IBUs calculated using the Tinseth formula

Yeast

name	attenuation
Fermentis Safale US-05	81%

Other Stuff

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Special Instructions

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Recipe Facts

Test

Batch Size 80.00 Gallons Liters

Boil Size 100.00 Gallons Liters @ 60 min

OG 1.050

FG 1.010

Color 6.4° SRM

Efficiency 75%

Bitterness 66.4 IBU (tinseth)

BG:GU 1.32

Alcohol 5.2% ABV

Calories 166 per 12oz

How are these calculations made?

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