Oatmeal Stout Recipe - Oatmeal Stout v2

Recipe Info

Recipe Image

Oatmeal Stout v2

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, Flaked Oats - US, Crystal 60L - UK, Pale Chocolate - UK, Midnight Wheat - US, Columbus Hops, Fuggles Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Black Diamond - Coffee/Chocolate Stout.

Fermentables

57% - Maris Otter Pale - UK
6.5
38
3
Mash
13% - Victory Malt - US
1.5
34
28
Mash
13% - Flaked Oats - US
1.5
37
1
Mash
9% - Crystal 60L - UK
1
34
60
Mash
4% - Pale Chocolate - UK
0.5
32
200
Mash
4% - Midnight Wheat - US
0.5
32
549
Mash

Hops

Columbus
0.65
Pellet
Boil
60 min(s)
15
31.6
Fuggles
1
Pellet
DryHop
3 day(s)
4.8
0.0

Yeast

Wyeast London Ale III 1318
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewdog333

    Why did you cut back on the chocolate malt? I would think more would give better flavor. Because of the wheat?

    6/24/2018 7:32:15 PM
  • WhiteHausBrews

    I found with my first go I got a strong coffee/bitter chocolate flavor. Not bad by any means but I'm hoping to create something a little easier to drink with more of a smooth and creamy mouthfeel. I might make that first stout again although I'd likely add some vanilla bean to accentuate the chocolate over the coffee flavor. Who knows where this recipe will end up :-p

    6/26/2018 5:04:04 PM
  • Brewdog333

    I added 2 vanilla beans in Big Wood Porter and it DID help accent the chocolate flavor of the pale chocolate malt. Let me know how this one turns out, it looks pretty good

    6/27/2018 5:30:40 AM
  • WhiteHausBrews

    Nice! Yeah that's what I was thinking. I'll probably morph my original recipe into a chocolate stout and then continue on my oatmeal stout hunt. Not sure when my next brew will be for this one as I still have more than half of my stout from this brew left but I'll let you know how it goes!

    6/28/2018 8:10:59 PM
  • Brewdog333

    A good oatmeal stout kit that I did years ago was Samuel Smith Oatmeal stout clone from Austin Homebrew supply. Did it twice but now like my recipes better

    6/29/2018 6:14:46 AM

Recipe Facts

Oatmeal Stout v2
Oatmeal Stout
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 33.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
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