Strong Bitter Recipe - English Pale Ale

Recipe Info

Recipe Image

English Pale Ale

by on
All Grain
3.7 Gallon(s)
4.95 Gallon(s)
60 min
74%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Victory Malt - US, Special Roast - US, Target Hops, Fuggles Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast, White Labs British Ale WLP005 Homebrew Yeast.

Fermentables

79% - Maris Otter Pale - UK
5.5
38
3
Mash
14% - Victory Malt - US
1
34
28
Mash
7% - Special Roast - US
0.5
33
50
Mash

Hops

Target
0.5
Pellet
Boil
60 min(s)
7.3
18.4
Target
0.5
Pellet
Boil
25 min(s)
7.3
12.8
Fuggles
1
Pellet
Boil
11 min(s)
4.4
8.7

Yeast

White Labs German Ale/Kölsch WLP029
80%
White Labs California Ale WLP001
80%
White Labs British Ale WLP005
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English Pale Ale
Strong Bitter
  • 3.70 Gallons Liters Batch Size
  • 4.95 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 39.9 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 11.3° SRM Color
  • 74% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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