American Pale Ale Recipe - Pale of Ale
American Pale Ale
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Pale of Ale
by Daydrinkin46 on 4/28/2018
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Rice Hulls - US, Caramel/Crystal 10 - US, Flaked Oats - US, Pale Ale - BE, Cascade Hops, Citra Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Amylase Enzyme, Whirlock.
12% - Caramel/Crystal 10 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pale of Ale
American Pale Ale
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.011
FG
-
44.1 IBU (tinseth)
Bitterness
-
0.79
BG:GU
-
5.1° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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