German Pils Recipe - Overhaul Helles Ale

Recipe Info

Recipe Image

Overhaul Helles Ale

by on
All Grain
5.75 Gallon(s)
7.5 Gallon(s)
75 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Sterling Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Pilsner - DE
10
38
1
Mash

Hops

Sterling
0.75
Pellet
Boil
60 min(s)
7.5
18.7
Sterling
0.25
Pellet
Boil
3 min(s)
7.5
0.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
90 min BIAB mash @ 150
2.
90 Min Boil
3.
Ferment at low 60's?

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Overhaul Helles Ale
German Pils
  • 5.75 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 19.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 163 per 12oz Calories
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