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43.6
by KepBum on 4/25/2018
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 8.25 Gallon(s)
Boil Time: 60 min
Efficiency: 71%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, White Wheat - US, Rolled Oats - US, Corn Sugar (Dextrose) - US, Wyeast American Ale 1056 Homebrew Yeast.
6% - Corn Sugar (Dextrose) - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
8.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.080
OG
1.018
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
6.2 ° SRM
Color
71%
Efficiency
8.0 % ABV
Alcohol
276 per 12oz
Calories
Clone This Recipe
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