American Pale Ale Recipe - MuggleBrew 8 - Frobscottle

Recipe Info

Recipe Image

MuggleBrew 8 - Frobscottle

by on
All Grain + Extract
22 Liter(s)
26 Liter(s)
60 min
70%
Columbus Summer Ale Clone

Fermentables

82% - Belgian Pale Malt
5.5
30
2
Mash
7% - Caramel Malt - 10L (Briess)
0.5
35
20
Mash
7% - Caramel Malt - 40L (Briess)
0.5
34
79
Mash
3% - Dry Malt Extract - Light - US
0.2
44
8
Extract

Hops

Hersbrucker
15
Pellet
Boil
60 min(s)
14.5
23.7
Hersbrucker
7
Pellet
Boil
30 min(s)
14.5
8.5
African Queen
20
Pellet
Boil
15 min(s)
12
13.0

Yeast

Safale - American Ale Yeast US-05
81%

Other Stuff

Irish Moss
0
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MuggleBrew 8 - Frobscottle
American Pale Ale
  • 22.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 45.2 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 13.2° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 187 per 12oz Calories
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