American IPA Recipe - Kern camp IPA 111

Recipe Info

Recipe Image

Kern camp IPA 111

by on
All Grain
10 Gallon(s)
12.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Apollo Hops, Simcoe Hops, denali Hops, jarrylo Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

88% - 2-Row - US
22
37
1
Mash
12% - Wheat - US
3
39
1
Mash

Hops

Apollo
0.7
Pellet
Boil
60 min(s)
16
20.9
Simcoe
0.5
Pellet
Boil
25 min(s)
12.3
8.0
denali
0.5
Pellet
Boil
25 min(s)
14
9.1
jarrylo
0.5
Pellet
Boil
25 min(s)
13.3
8.6
Simcoe
0.3
Pellet
Boil
10 min(s)
12.3
2.5
denali
0.3
Pellet
Boil
10 min(s)
14
2.8
jarrylo
0.3
Pellet
Boil
10 min(s)
13.3
2.7
Simcoe
0.5
Pellet
Boil
0 min(s)
12.3
0.0
denali
0.5
Pellet
Boil
0 min(s)
14
0.0
jarrylo
0.5
Pellet
Boil
0 min(s)
13.3
0.0

Yeast

White Labs California Ale WLP001
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kern camp IPA 111
American IPA
  • 10.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.013 FG
  • 54.6 IBU (brewgr) Bitterness
  • 0.84 BG:GU
  • 2.8° SRM Color
  • 70% Efficiency
  • 6.7% ABV Alcohol
  • 219 per 12oz Calories
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