American Pale Ale Recipe - SMASH APA Citra and Maris Otter

Recipe Info

Recipe Image

SMASH APA Citra and Maris Otter

by on
All Grain
27 Liter(s)
29 Liter(s)
60 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

100% - Maris Otter Pale - UK
7.5
38
3
Mash

Hops

Citra
20
Pellet
FirstWort
60 min(s)
12
22.0
Citra
20
Pellet
Boil
20 min(s)
12
13.3
Citra
20
Pellet
Boil
10 min(s)
12
8.0
Citra
20
Pellet
FlameOut
0 min(s)
12
0.0
Citra
20
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMASH APA Citra and Maris Otter
American Pale Ale
  • 27.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 43.3 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 5.7° SRM Color
  • 60% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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