Helles Bock Recipe - Helles Bock April 20 2018

Recipe Info

Recipe Image

Helles Bock April 20 2018

by on
All Grain
6.75 Gallon(s)
7.5 Gallon(s)
75 min
69%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - UK, Caramel/Crystal 20 - US, Perle Hops, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

69% - 2-Row - US
10
37
1
Mash
21% - Munich - UK
3
37
9
Mash
10% - Caramel/Crystal 20 - US
1.5
35
20
Mash

Hops

Perle
1
Pellet
Boil
75 min(s)
8.3
23.4
Saaz
1
Pellet
Boil
10 min(s)
3.8
3.7

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Helles Bock April 20 2018
Helles Bock
  • 6.75 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 27.2 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 7.3° SRM Color
  • 69% Efficiency
  • 5.8% ABV Alcohol
  • 181 per 12oz Calories
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