Imperial Stout Recipe - Taiga Russian Imperial Stout

Recipe Info

Recipe Image

Taiga Russian Imperial Stout

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
70%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Carafa III - DE, CaraAmber - DE, Cane Sugar - US, Chocolate - UK, Flaked Oats - US, Challenger Hops, Fuggles Hops, Target Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

76% - Pale Ale - CA
3.5
37
3
Mash
4% - Carafa III - DE
0.2
32
525
Mash
4% - CaraAmber - DE
0.2
34
27
Mash
7% - Cane Sugar - US
0.3
46
1
Late
2% - Chocolate - UK
0.1
34
425
Mash
7% - Flaked Oats - US
0.3
37
1
Mash

Hops

Challenger
25
Pellet
Boil
60 min(s)
7
27.5
Fuggles
15
Pellet
Boil
30 min(s)
4.8
8.7
Target
20
Pellet
Boil
30 min(s)
11
26.6
Fuggles
15
Pellet
Boil
20 min(s)
4.8
6.9

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Taiga Russian Imperial Stout
Imperial Stout
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.103 OG
  • 1.026 FG
  • 69.6 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 44.4° SRM Color
  • 70% Efficiency
  • 10.0% ABV Alcohol
  • 366 per 12oz Calories
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