Czech Premium Pale Lager Recipe - Czech Pilsner
Czech Premium Pale Lager
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Czech Pilsner
by Steve on 4/18/2018
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
90 min
82%
Add Acid bring ph level to 5.3, possibly add 30ppm Ca.
2% - Melanoidin Malt - US
IMPERIAL ORGANIC YEAST L28 - URKEL
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Czech Pilsner
Czech Premium Pale Lager
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.056
OG
-
1.014
FG
-
35.9 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
3.5° SRM
Color
-
82%
Efficiency
-
5.4% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
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