Belgian Golden Strong Ale Recipe - Voigt Strong w. oak chips

Recipe Info

Recipe Image

Voigt Strong w. oak chips

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
69%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Cane Sugar - US, Crystal 60L - CA, Styrian Goldings Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

90% - Pilsner - DE
5.7
38
1
Mash
8% - Cane Sugar - US
0.5
46
1
Late
2% - Crystal 60L - CA
0.1
34
60
Mash

Hops

Styrian Goldings
30
Pellet
Boil
60 min(s)
5.3
16.4
Styrian Goldings
20
Pellet
Boil
21 min(s)
5.3
6.8

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Voigt Strong w. oak chips
Belgian Golden Strong Ale
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.013 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 4.6° SRM Color
  • 69% Efficiency
  • 7.7% ABV Alcohol
  • 247 per 12oz Calories
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