American IPA Recipe - 8-Ball IPA

Recipe Info

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8-Ball IPA

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
ci

Fermentables

% lb fermentable ppg   L   usage  
81% 11 2-Row - US 37
Mash
11% 1.5 Bonlander Munich - US 36
10°
Mash
4% 0.5 Crystal 60L - CA 34
60°
Mash
4% 0.5 Carapils - DE 33
Mash
13.5 lb

Hops

oz variety type usage time AA   IBU  
1 Citra Pellet Boil 60 minutes 12.0 35.5
1 Citra Pellet Boil 10 minutes 12.0 12.9
3 Citra Pellet Boil 1 minutes 12.0 4.6
3 Citra Pellet Dry Hop 5 days 12.0 0.0
8 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale S-04 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

8-Ball IPA
American IPA
5.50 Gallons Liters
7.50 Gallons Liters  @  60  min
1.067
1.017
7.5° SRM
75%
52.9 IBU (tinseth)
0.78
6.5% ABV
229 per 12oz
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