American Pale Ale Recipe - Migas con Huevos Ale

Recipe Info

Recipe Image

Migas con Huevos Ale

by on
All Grain
10 Gallon(s)
13 Gallon(s)
90 min
75%
A mixture of what was in the pantry. Wish me luck.............Yikes!

Fermentables

71% - 2-Row - US
14
37
1
Mash
10% - Carapils - Dextrine Malt - US
2
33
1
Mash
10% - Vienna - US
2
36
4
Mash
4% - Caramel/Crystal 60 - US
0.8
36
60
Mash
5% - Flaked Corn - US
1
37
1
Mash

Hops

El Dorado
1
Pellet
Boil
90 min(s)
16
31.3
Cascade
1
Pellet
Boil
3 min(s)
5.8
1.3
El Dorado
1
Pellet
Boil
3 min(s)
16
3.6

Yeast

Imperial A01 House
70%
Imperial A20 Citra
70%

Other Stuff

Gypsum
3
tsp
Mash
Calcium Carbonate
1
tsp
Mash
Irish Moss
1
each
Boil

Mash Steps

HERMS
Decoction
135
35 min
HERMS
Decoction
153
45 min
HERMS
Decoction
170
30 min

Special Instructions

1.
After acid rest and raising temp I added flaked corn

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • SouthMostHomeBrew

    Fermentation began following day quick

    4/16/2018 9:11:28 AM
  • SouthMostHomeBrew

    Glad I used the blow off setup

    4/16/2018 9:12:20 AM

Recipe Facts

Migas con Huevos Ale
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 36.3 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 182 per 12oz Calories
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