Best Bitter Recipe - English bitter

Recipe Info

Recipe Image

English bitter

by on
All Grain
40 Liter(s)
50 Liter(s)
90 min
70%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate - BE, First Gold Hops, East Kent Goldings Hops, FM10 Homebrew Yeast.

This recipe was cloned from Windsor Ale.

Fermentables

98% - Maris Otter Pale - UK
8
38
3
Mash
2% - Chocolate - BE
0.2
30
450
Mash

Hops

First Gold
50
Pellet
Boil
45 min(s)
8
24.3
First Gold
25
Pellet
Boil
5 min(s)
8
2.6
East Kent Goldings
25
Pellet
Boil
5 min(s)
4.5
1.5
East Kent Goldings
25
Pellet
Boil
20 min(s)
4.5
4.5

Yeast

FM10
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

English bitter
Best Bitter
  • 40.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.045 OG
  • 1.011 FG
  • 32.9 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 13.3° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 150 per 12oz Calories
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