English IPA Recipe - IPA

Recipe Info

Recipe Image

IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
IPA

Fermentables

72% - 2-Row - US
9
37
2
Mash
6% - Flaked Oats - US
0.75
37
1
Mash
6% - Flaked Wheat - US
0.75
35
2
Mash
8% - Pilsner - DE
1
38
1
Mash
8% - White Wheat - US
1
40
2
Mash

Hops

Citra
0.5
Pellet
Boil
10 min(s)
12
6.6
Mosaic
1.25
Pellet
Boil
60 min(s)
12.7
48.5
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.2

Yeast

Wyeast London Ale 1028
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.019 FG
  • 58.3 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 4.3° SRM Color
  • 80% Efficiency
  • 7.1% ABV Alcohol
  • 255 per 12oz Calories
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